Panda Kitchen
775-882-8128
1986 Highway 50 E, Carson City, NV, 89701-2700
- Full Menu
- Sun : 11:00 AM to 09:30 PM
- Mon : 11:00 AM to 09:30 PM
- Tue : 11:00 AM to 09:30 PM
- Wed : 11:00 AM to 09:30 PM
- Thu : 11:00 AM to 09:30 PM
- Fri : 11:00 AM to 09:30 PM
- Sat : 11:00 AM to 09:30 PM
- Spicy
- Veggie
- Chef Recommended
- Most Popular
- Health Dining
Full Menu
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1. CHINESE CHICKEN SALAD $5.95 |
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2. CHINESE MIXED VEGETABLES $5.95SZECHUAN BEAN CURD (WITH/ WITHOUT PORK)................6.95 VEGETABLES WITH BEAN CURD.............6.95 BROCCOLI WITH GARLIC SAUCE.............5.95 CURRYTOFU.....6.95 |
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3. GARLIC CHICKEN $5.95 |
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4. CHICKEN WITH VEGETABLES $5.95 |
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5. CHOW MEIN (CHOICE OF CHICKEN, PORK, BEEF OR VEGETABLES $5.95SHRIMP CHOW MEIN............6.95 |
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6. CASHEW CHICKEN $6.45CASHEW SHRIMP...........7.45 |
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7. TWICE COOKED PORK $6.45 |
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8. KUNG PAO CHICKEN (SZECHUAN STYLE) $6.45KUNG PAO BEEF..............6.95 KUNG PAO SHRIMP..........7.45 |
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9. SWEET AND SOUR PORK $6.45 |
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10. MOO GOO GAI PAN $6.45 |
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11. BROCCOLI BEEF $6.45BROCCOLI CHICKEN.............6.45 BROCCOLI SHRIMP...............6.45 |
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12. SZECHUAN BEEF $6.45SZECHUAN SHRIMP..........7.95 SZECHUAN SHREDDED PORK..........7.45 |
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13. LEMON CHICKEN $6.95LEMON SHRIMP.................7.95 |
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14. GARLIC BEEF $6.45GARLIC SHRIMP...............7.95 |
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15. PEKING SHRIMP $6.95 |
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16. MANDARIN BEEF $6.95MANDARIN PORK...........6.95 |
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17. SWEET AND SOUR SHRIMP $6.95 |
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18. SHRIMP WITH LOBSTER SAUCE $6.95 |
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19. PEPPER STEAK $6.45 |
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20. ROYAL SHRIMP $6.95 |
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21. BOK CHOY WITH BBQ PORK (OR BEEF OR CHICKEN) $6.95BOK CHOY WITH SHRIMP...............7.95 |
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22. GENERALTAO'S CHICKEN $6.95GENERALTAO'S SHRIMP...............7.95 |
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23. SWEET AND SOUR CHICKEN $6.45 |
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24. CURRY CHICKEN OR BEEF $6.95CURRY SHRIMP............7.95 |
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25. SESAME CHICKEN $6.95SESAME BEEF..............7.45 SESAME SHRIMP...................7.95 ALMOND CHICKEN.................6.95 ALMOND SHRIMP..................7.95 |
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27. WALNUTS CHICKEN $7.45WALNUTS SHRIMP.................8.95 MONGOLIAN BEEF...............7.45 CHICKEN WITH SNOW PEA................7.45 BEEF WITH SNOW PEA.................7.45 SHRIMP WITH SNOW PEA.........7.95 |
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30. CHICKEN WITH BLACK BEAN SAUCE $6.95SHRIMP WITH BLACK BEAN SAUCE............7.95 |
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31. EGG FOOYOUNG (CHOICE OF CHICKEN, PORK OR BEEF) $6.95SHRIMP EGG FOOYOUNG...............7.95 |
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32. CHOW FUN (WILD SOFT RICE NOODLES) $6.95SHRIMP CHOW FUN...........7.95 |
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101. EGG ROLLS (2) $2.50 |
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102. FRIED PRAWNS (6) $6.95 |
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103. FRIEDWONTONS (8) $3.25 |
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104. CRAB RANGOON (6) $5.95 |
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105. RUMAKI (6) $5.95TENDER MORSELS OF CHICKEN LIVER, WATER CHESTNUT-ALL WRAPPED IN BACON |
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106. PAPER WRAPPED CHICKEN (6) $5.95 |
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107. HONEY BARBECUED PORK $5.95 |
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108. HONEY BARBUCUED SPARERIBS (4) $6.95 |
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109. POT STICKERS (PAN FRIED DUMPLING) $6.95 |
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110. CHINESE CHICKEN SALAD $5.95 |
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111. TERIYAKI BEEF STICK (4) $5.45 |
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112. FRIED CHICKEN WINGS (6) $5.95 |
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113. BAO-BAO PLATTER (FOR TWO) $10.95EGG ROLL, FRIED PRAWN, CRAB RANGOON, PAPER CHICKEN, TERIYAKI BEEF,BBQ PORK SPARERIBS |
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114. SNOWWHITE CHICKEN IN LETTUCE CUP $9.95CHOPPED CHICKEN BREAST, WATER CHESTNUT, BLACK MUSHROOM IN CHEF'S SPECIAL SAUECE |
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501. MONGOLIAN BEEF $7.95AN AROMATIC DISH OF TENDER SLICED BEEF & GREEN ONION |
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502. PEPPER STEAK IN OYSTER SAUCE $7.95 |
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503. BEEF BROCCOLI $7.95 |
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504. BEEF W/ SNOW PEAS AND BLACK MUSHROOMS $8.95 |
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505. SZECHUAN BEEF $7.95BEEF COOKED IN THE SPICY SZECHUAN WAY W/ GARLIC FLAVOR |
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506. CURRY BEEF $8.95 |
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507. DYNASTY BEEF $8.95SLICES OF BEEF COOKED IN CHEF'S SPECIAL SAUCE,SERVED ON A BED OF SNOW WHITE RICE NOODLES |
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508. MANDARIN BEEF $9.95PIECES OF BEEF DEEP FRIED IN A LIGHT BATTER, THEN STIRRED INTO A DELIGHTFULLY SWEET & SPICY SAUCE, W/ WATER CHESTNUTS & GREEN ONION |
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509. GARLIC BEEF (SZECHUAN STYLE) $8.95 |
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510. BEEF WITH MIXED VEGETABLES $7.95 |
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511. BEEF CHOW MEIN $7.95MANDARIN STYLE: SOFT NOODLES STIR FRIED WITH SLICED BEEF |
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512. BOK CHOY WITH BEEF $7.95 |
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513. ORANGE BEEF $9.95 |
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514. SESAME BEEF $9.95 |
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515. KUNG PAO BEEF $8.95 |
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516. BEEF WITH TOFU $8.95 |
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517. GINGER BEEF $8.95 |
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518. BEEF WITH BEAN SPROUTS $8.95 |
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H1. TREASURES OF THE SEA $12.95A HEAPING PLATTER FULL OF SHRIMP, SCALLOPS, CRABMEAT, ABALONE, & FISH SIZZLING AT YOUR TABLE. COMBINED WITH CHINESE GREENS, SNOW PEAS, & BABY CORN |
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H2. HOUSE SPECIAL DUCK $10.95SIMMERED FIRST IN AN EXOTIC BLEND OF SPICES, THEN SMOTHERED IN A SAUCE W/ CHINESE GREENS, BAMBOO SHOOTS, BROCCOLI & BLACK MUSHROOMS |
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H3. SIZZLING SCALLOPS AND BEEF $12.95A TASTY COMBINATION OF SCALLOPS, TENDER BEEF, STRAW MUSHROOMS, BROCCOLI & BAMBOO SHOOTS |
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H4. CHINESE FESTIVAL $10.95SHRIMP, BEEF, CHICKEN, FISH, BBQ PORK & ASSORTED VEGETABLES. ALL COME TOGETHER FOR THIS OCCASION |
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H5. VELVET CHICKEN AND SCALLOPS $12.95SLICED MORSELS OF CHICKEN & SCALLOPS NESTLED IN A DELICATE CREAMY SAUCE W/ BROCCOLI, BABY CORN, BAMBOO SHOOTS, & MUSHROOMS |
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CF1. CHICKEN CHOW FUN $7.95 |
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CF2. PORK CHOW FUN $7.95 |
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CF3. BEEF CHOW FUN $7.95 |
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CF4. SHRIMP CHOW FUN $8.95 |
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CF5. HOUSE CHOW FUN $8.95 |
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CM1. DELUXE CHOW MEIN (B.B.Q. PORK, BEEF, CHICKEN & SHRIMP) $7.95 |
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CM2. CHICKEN CHOW MEIN $6.95 |
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CM3. BBQ PORK CHOW MEIN $6.95 |
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CM4. BEEF CHOW MEIN $6.95 |
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CM5. SHRIMP CHOW MEIN $7.95 |
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CM6. VEGETABLE CHOW MEIN $6.95 |
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CM7. HOUSE PAN FRIED NOODLES (HONG KONG STYLE, CRISPY) $9.95 |
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EF1. VEGETABLE EGG FOOYOUNG $7.95 |
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EF2. PORK, CHICKEN OR BEEF EGG FOO YOUNG $7.95 |
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EF3. SHRIMP EGG FOO YOUNG $9.95 |
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EF4. HOUSE SPECIAL EGG FOO YOUNG (PORK, CHICKEN, BEEF & SHRIMP) $9.95 |
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R1. DELUXE $7.95 |
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R2. B.B.Q PORK $5.95 |
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R3. CHICKEN $5.95 |
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R4. BEEF $5.95 |
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R5. SHRIMP $7.95 |
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R6. VEGETABLE $5.95 |
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R7. STEAMED RICE (white) $0.75 |
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L-1. CHINESE STYLE CHICKEN SALAD $7.95 |
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L-2. ALMOND CHICKEN $8.95 |
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L-3. BEEF WITH BROCCOLI $8.95 |
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L-4. TERIYAKI CHICKEN BREAST $10.95 |
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L-5. TERIYAKI BEEF STEAK (8 OZ) $11.95 |
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L-6. TERIYAKI SALMON $10.95 |
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M1. MOO SHI VEGETABLE $7.95 |
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M2. MOO SHI PORK $7.95 |
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M3. MOO SHI CHICKEN $7.95 |
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M4. MOO CHI BEEF $7.95 |
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M5. MOO SHI SHRIMP $9.95 |
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N1. CHICKEN $5.95 |
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N2. B.B.Q PROK $5.95 |
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N3. BEEF $5.95 |
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N4. SHRIMP $6.95 |
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N5. VEGETABLES $5.95 |
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N6. HOUSE SPECIAL (B.B.Q. PORK, BEEF, CHICKEN & SHRIMP) $6.95 |
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N7. SEAFOOD (SHRIMP, SCALLOPS & FISH FILLET) $7.95 |
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N8. WONTON NOODLE SOUP (REGULAR) (WITH B.B.Q. PORK) $7.95 |
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N9. WOR WONTON NOODLE SOUP (SPECIAL $7.95COMBINATION OF B.B.Q. PORK, BEEF, CHICKEN & SHRIMP |
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401. SWEET & SOUR PORK $7.95 |
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402. SHREDDED PORK $7.95SZECHUAN STYLE: THIN STRIPS OF PORK, WATER CHESTNUTS & BAMBOO SHOOTS FOLDED IN A DELIGHTFUL SPICY SAUCE |
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403. TWICE COOKED PORK $7.95B.B.Q. PORK SAUTEED W/ CABBAGE, BELL PEPPERS, & ONIONS IN A MILD HOT SAUCE |
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404. MOO SHU PORK $7.95PORK STRIPS W/ EGG, BAMBOO SHOOTS, GREEN ONIONS, & OTHERS. SEVERED W/ 4 CHINESE CREPES & HOISIN SAUCE |
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405. BARBECUED PORK WITH SNOW PEAS $7.95 |
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406. BARBECUED PORK WITH BROCCOLI $7.95 |
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407. BARBECUED PORK WITH MIXED VEGETABLES $7.95 |
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408. BARBECUED PORK CHOW MEIN $7.95(MANDARIN STYLE: SOFT NOODLES STIR FRIED W/ SLICED BBQ PORK & VEGETABLES) (CRISPY NOODLES STYLE) |
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409. BOK CHOY WITH BBQ PORK $7.95 |
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410. PEKING SHREDDED PORK $8.95 |
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411. PORK WITH BEAN SPROUTS $7.95 |
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412. PORK WITH TOFU $7.95 |
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301. GARLIC CHICKEN $7.95TENDER DICED CHICKEN CELERY, BAMBOO SHOOT, WATER CHESTNUT, MUSHROOM SAUTEED WITH BROWN SPICY SAUCE |
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302. CASHEW CHICKEN $7.95 |
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303. KUNG PAO CHICKEN $7.95SZECHUAN STYLE - A COMBINATION OF TENDER, DICED CHICKEN, PEANUTS & GREEN ONIONS SAUTEED W/ RED HOT PEPPER |
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304. CHICKEN IN PLUM SAUCE $7.45AN ASSORTMENT OF CRISPY VEGETABLES & DICED CHICKEN IN A SUBTLY SWEET SAUCE |
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305. LEMON CHICKEN $9.25TENDER, JUICY CHICKEN BREAST, DEEP FRIED TO A GOLDEN BROWN & TOPPED W/ THE CHEF'S SPECIAL LEMON SAUCE |
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306. CHICKEN WITH BLACK MUSHROOMS & SNOW PEAS $8.45 |
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307. ONION CHICKEN $7.45TENDER DICED CHICKEN, WATER CHESTNUT, ONION IN WHITE GARLIC SAUCE |
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308. MOO GOO GAI PAN $7.95SLICED MORSELS OF CHICKEN STIR FRIED W/ BUTTON MUSHROOMS, BROCCOLI, WATERCHESTNUTS AND OTHERS |
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309. SWEET & SOUR CHICKEN $7.95 |
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310. GENERAL TAO'S CHICKEN $8.95TENDER CHUNKS OF BONELESS CHICKEN SPECIAL TREATED AND CRISP SERVED W/ TINGLING SPICY SAUCE |
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311. CHICKEN W/ MIXED VEGETABLES $7.95 |
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312. CHICKEN CHOW MEIN(CRISPY NOODLES STYLE) $6.95MANDARIN STYLE-CRISPY NOODLES STYLE STIR FRIED W/ CHICKEN AND CHICKEN CHOW MEIN (SOFT NOODLES STYLE) MANDARIN STYLE-SOFT NOODLES STIR FRIED W/ CHICKEN AND VEGETABLES VEGETABLES |
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313. BOK CHOYW/ CHICKEN $7.95 |
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314. SESAME CHICKEN $8.95 |
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315. CRISPY DUCK $10.95MANDARIN DUCK COOKED IN AN EXOTIC BLEND OF SPICES, THEN DEEP FRIED TO A CRISPY OUTSIDE, 1/2 DUCK |
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316. CURRY CHICKEN $7.95 |
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317. ALMOND CHICKEN $7.95 |
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318. WALNUT CHICKEN $9.95BONELESS CHICKEN COOKED W/ LIGHT BATTER IN SPECIAL CREAMY WHITE SAUCE & TOPPED W/ HONEYED CRISPY WALNUTS |
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319. ORANGE CHICKEN $9.95 |
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320. ALMOND DUCK $8.95 |
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321. PINEAPPLE CHICKEN $9.95 |
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322. CHICKEN W/ BLACK BEAN SAUCE $8.95 |
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323. SNOWWHITE CHICKEN IN LETTUCE CUP $9.95CHOPPED CHICKEN BREAST, WATER CHESTNUT, BLACK MUSHROOM IN CHEF'S SPECIAL SAUECE |
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601. ROYAL SHRIMP $8.95SHRIMP W/ BROCCOLI, BABY CORN, WATER CHESTNUTS, & MUSHROOMS IN WHITE SAUCE |
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602. CASHEW SHRIMP $9.95 |
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603. SWEET AND SOUR SHRIMP $8.95 |
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604. SIZZLING RICE AND SHRIMP AND ABALONE $12.95 |
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605. SHRIMP WITH LOBSTER SAUCE $9.45 |
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606. SZECHUAN SHRIMP $9.95SHRIMP, CHOPPED WATERCHESTNUTS & ONIONS FOLDED IN A TINGLING TOMATO SAUCE |
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607. KUNG PAO SHRIMP $9.95A ZINGY COMBINATION OF JUICY SHRIMP, PEANUTS & RED HOT PEPPERS |
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608. SHRIMP WITH SNOW PEAS $9.95 |
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609. SHRIMP CHOW MEIN (SOFT NOODLES STYLE) $7.95MANDARIN STYLE-SOFT NOODLES STIR FRIED W/ SHRIMP & VEGETABLES |
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610. SHRIMP CHOW MEIN (CRISPY NOODLE STYLE) $8.95MANDARIN STYLE-CRISPY NOODLES STIR FRIED W/ SHRIMP & VEGETABLES |
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611. SZECHUAN SCALLOPS $12.95SUCCULENT SCALLOPS, WATER CHESTNUTS & RED BELL PEPPERS IN THE TRADITIONAL SZECHUAN STYLE - HOT & SPICY |
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612. SAUTEED SHRIMP $11.95 |
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613. SZECHUAN LOBSTER $16.95CHUNKS OF LOBSTER, CHOPPED WATER CHESTNUTS & ONIONS IN SPICY HOT SAUCE |
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614. BOK CHOY WITH SHRIMP $9.45 |
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615. MANDARIN STYLE CRISPY FISH $11.95SLICES OF FISH ARE FIRST DEEP FRIED IN A LIGHT BATTER, HEN STIRRED IN WITH A SUBTLY SWEET SAUCE |
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616. LEMON SHRIMP $11.95 |
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617. WALNUT SHRIMP $12.95SHRIMP COOKED W/ LIGHT BATTER IN SPECIAL WHITE SAUCE & TOPPED W/ HONEYED WALNUTS |
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618. SESAME SHRIMP $10.95 |
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619. SHRIMP W/ BLACK BEAN SAUCE $10.95 |
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620. CURRY SHRIMP $10.95 |
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621. GREEN ONION & GINGER SHRIMP $10.95 |
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622. GREEN ONION & GINGER SHRIMP $10.95 |
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623. MIXED VEGETABLE SCALLOPS $12.95 |
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624. OYSTER SAUCE SCALLOPS $12.95 |
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201. SOUP OFTHE DAY $1.25 |
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202. EGG FLOWER SOUP $4.95 |
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203. WONTON SOUP $5.95 |
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204. WOR WONTON SOUP $6.95 |
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205. HOT & SOUR SOUP $5.95 |
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206. SIZZLING RICE SOUP $6.95WITH SHRIMP, CHICKEN, AND VEGETABLES |
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207. CHICKEN CORN SOUP $5.95 |
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208. IMITATION CRAB MEAT &CORN SOUP $5.95 |
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209. SEAFOOD SOUP $7.95 |
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210. TOFU WITH VEGETABLE SOUP $5.95 |
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T-C2. TERIYAKI CHICKEN (DARKMEAT) $8.95 |
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T-C3. TERIYAKI CHICKEN (BREAST) $8.95 |
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T-B1. TERIYAKI STEAK $11.95 |
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T-F1. TERIYAKI HALIBUT $11.95 |
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T-F2. TERIYAKI SALMON $10.98 |
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Sorry , The restaurant doesn't support online order, only order By phone !